Tabata and Ludovic Mey, two of Lyon's best-known chefs, found instantaneous success when they opened Ombellule in fall 2024. It's classic in look: Art Deco furnishings and paintings, with wood so ...

Lyon, the self-styled culinary capital of France, is a city steeped in gastronomy, from its 4,000 restaurants – and their 25 Michelin stars – to its biennial world championships for chefs, the ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." ...

Food writer Ian McNulty is in Lyon, France, this week as the city known as the French capital of gastronomy hosts the Bocuse d'Or competition, the "World Cup of cuisine." ...