The start of Uttarayan is celebrated as Makar Sankranti in north India. Makar refers to Capricorn, the zodiac sign the Sun enters during this time. Sankranti means transition ...

Makar Sankranti is one of the most widely celebrated ... Across India, sweets made of sesame seeds and jaggery are a common delicacy. In North India, people enjoy gajak, rewri, and til laddoos.

The Third Battle of Panipat saw the Marathas go up against the Afghan king Ahmad Shah Abdali. While the latter won, the loss ...

As the cold winter days give way to the promise of spring, India lights up with the vibrant celebrations of its harvest festivals—Lohri in Punjab, Makar Sankranti in North India, and Pongal in ...

Makar Sankranti is a festival that brings communities together, offering a chance to celebrate the bounty of the harvest season with family, friends, and, of course, delicious food.

While kite flying, prayers, and sweets made from sesame seeds are common highlights, khichdi remains an indispensable dish in many households, especially in North India.

Discover 10 delicious traditional foods to celebrate Makar Sankranti 2025, a festive harvest festival in India. From Tilgul Ladoo to Patishapta, explore recipes that bring warmth and sweetness to your ...

Gujarat celebrates Makar Sankranti as Uttarayan, a vibrant festival of kites. The skies are filled with colorful kites of all shapes and sizes, creating a mesmerizing spectacle. People gather on ...

Kite flying, prayers, and sesame sweets are festival staples, but khichdi holds a special place in many North Indian households.

India celebrated Makar Sankranti with great joy and enthusiasm, as the festival marks the Sun's transition into Capricorn (Makara). Known by different names across the country, including Uttarayan ...

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Makar Sankranti is one of the most widely celebrated festivals in India, marking the transition of the Sun into the zodiac sign of Capricorn, or 'Makara.' This festival is observed every year and it ...