However, as an Armenian-American woman, I am in no way an expert on the best or most authentic salsas, either homemade or ...

A cheesy, saucy, flavor-loaded twist on a Mexican classic. In this mouthwatering recipe, we’re building the ultimate Chicken ...

The key to making great salsa year round is to forgo those sad, winter tomatoes with tasteless, pink interiors. Little’s ...

It looks like a green tomato covered with a papery husk and is a mainstay of Mexican cooking, and the key component to the classic salsa verde (if you use green tomatoes, you are just a poser).

A simple salsa verde that's easy to whip up and will turn a simple chicken breast or fish fillet into something special. It's also delicious on new potatoes, salads and steaks. Place the anchovy ...

Bowl of salsa with tortilla chip next to basket of tortilla chips - MSPhotographic/Shutterstock 35,176 people played the daily Crossword recently. Can you solve it ...