When it comes to protein sources that are more eco-friendly than traditional livestock, two of the most promising candidates are insects and microalgae. Scientists have now devised a method of using ...
Lauded as a “ghost protein” that boosts nutrition without changing finished products’ taste, color or texture, Israeli startup Brevel claims that its microalgae-based alternative protein could give ...
The companies signed 10-year agreement to develop and commercialize functional beverages and dairy alternatives KIRYAT GAT, Israel, Feb. 4, 2025 /PRNewswire/ -- Microalgae protein innovator Brevel, ...
Researchers at Wageningen University in the Netherlands have successfully developed a method to produce a promising microalga species that grows in an unlikely environment: the world's volcanic hot ...
Alternative protein sources, insect-fed chicken and fish, cultured meat and algae – many technologies are being tested for the diet of tomorrow, according to Bühler. The United Nations predicts by ...
Donna Sutherland and Martina Doblin do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant ...
According to the Vegan Society, it’s more likely for a person to go to – and win at – a casino, than to be vegan. But if you ask Yonatan Golan, CEO and co-founder (with his two brothers) of Brevel, a ...
A public-private collaboration aimed at developing a high-protein, plant-based ingredient for food manufacturers has received backing from the Danish government. The ‘Microalgae for food’ project is ...
Forbes contributors publish independent expert analyses and insights. Gary Drenik is a writer covering AI, analytics and innovation. The world’s population is growing rapidly as we were recently ...
Marine microalgae-based cellular agriculture is a promising new way to sustainably produce plant-based 'meat' and healthy 'superfoods' for the future. Researchers at Flinders University's Centre for ...
High-profile science behind climate change and carbon recycling takes a new turn as researchers find a protein in a major group of phytoplankton that keeps them alive in stressed environments in the ...
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