Microwave chicken at HIGH (100%) 9 to 14 minutes or until no longer pink, rotating and rearranging chicken once. Let stand, covered, 5 to 10 minutes to complete cooking. Serves 4.

Few home chefs would argue that microwaving chicken is the best way to reheat it, but if your hands are tied, follow this ...

Marie Callender’s chicken pot pie microwave instructions Marie Callender’s instructions emphasize a higher wattage for cooking chicken pot pies. The higher the wattage , the quicker and more ...

The $98 Galanz microwave and air fryer proved itself a capable appliance that does the work of several. David Watsky/CNET. There aren't a ton of microwave-air fryers out there which usually tells ...

Anyday claims you can boil, steam, crisp, bake, and poach in its containers, potentially replacing a rice cooker, an air fryer, an Instant Pot, a slow cooker, and an egg poacher.

Place the chicken in a bowl and pour a quarter cup of lemon juice over them. Let this rest for 30 minutes. Put oil and margarine in a three-quart, microwave-safe casserole dish.

Microwaving the chicken is your third option. If you choose this method, you’ll need to be sure to cook the chicken immediately, because the meat could be partially cooked in the microwave.