A great substitute for onions when you need a sweeter or more subtle flavor, shallots are too often overlooked. Typically found near onions at the market, they are used in much the same way. This ...
In a small bowl, whisk together minced shallots, vinegar, both mustards and a pinch each of salt and pepper. Let shallots macerate at least 5 minutes. Set a large frying pan over medium heat and swirl ...
And are the two alliums interchangeable?