Yes, but be cautious of homemade sour cream going bad. It should not be consumed if it develops an off smell, molds, becomes yellow, or discolors. Can I use two-month-old sour cream?

Sour cream is slightly high in fat, however. In small portions, it’s not likely to have a large impact on calorie consumption. One serving of sour cream (one tablespoon) has 24 calories.. There ...

Yes, you can freeze sour cream. But, freezing the dairy product could affect its quality and texture, making it lumpy or grainy. Here's what to know.