Giant freshwater crayfish, longer and bulkier than today's species, roamed New Zealand 20 million years ago. They would have ...

WELLINGTON: Giant freshwater crayfish, up to 25cm long, once roamed New Zealand's ancient lakes around 20 million years ago, ...

And although they have lovely claws, which are packed full of meat, I would rather eat a New Zealand crayfish any day. The meat of our local spiny lobsters (as they’re also known) to me has a ...

Baked lobster with parsley and lemon is a recipe that combines elegance and simplicity, perfect for celebrating special ...