The 25 Most Influential Cookbooks From the Last 100 Years
Chefs, writers, editors and a bookseller gathered to debate — and decide — which titles have most changed the way we cook and ...
The New York Times2y
Matty Matheson
He is a two-time New York Times best-selling author for his cookbooks (“Matty Matheson: A Cookbook” and “Home Style Cookery”), owner of five restaurants and counting — including the ...
The New York Times2y
Cookbook Corner
to pick up the latest cookbooks by New York Times Food and Cooking journalists (arrive at the right time, and get your books signed by your favorite author). Noon–12:30 p.m. Amanda Hesser Author ...
First for Women on MSN1mon
Alex Guarnaschelli Talks New Cookbook and Her ‘Hallmark Card' Dessert (EXCLUSIVE)
"This is the story of a chef who is Italian American, and this is the food that I grew up eating," the New York Times ...