4. To serve, thinly slice the Vietnamese mint. Divide the cooked rice noodles between bowls and add some bean sprouts. Scoop 2-3 ladles of laksa broth into each bowl.

Discover the best Nyonya restaurants in Melaka serving authentic Peranakan food, from classic Ayam Pongteh to handmade Kuih ...

Sometimes called laksa lemak, Nyonya Laksa makes full use of coconut milk for a creamy taste. (Moganraj Villavan @ FMT Lifestyle) A dish that reflects both Malay and Chinese heritage, ...

Laksa lemak, also known as Nyonya Laksa is a type of laksa cooked with a rich coconut gravy. Try this Malaysian recipe the next time you run out of exotic dishes to serve at a party.

As a rule of thumb, fish stock is the lubricant of choice for asam laksa, and chicken stock for laksa lemak. However, these lines are often blurred when Nyonya cooks are at home.

Across the Causeway in Malaysia's Melaka state, the Nyonya laksa at Donald & Lily restaurant is more "lemak" - that is, rich and coconut milk-creamy - and the gravy clings to a mix of yellow ...

Besides the Nyonya laksa and nasi lemak, the kopitiam also serves a variety of breakfast dishes like kaya and butter toast, egg mayo sandwich and half-boiled eggs, priced between RM2.30 and RM12.50.

I wouldn’t be any good at this job if one bowl of cendol was enough to get me full, so we decided to give the nasi lemak ...

Highlights include their flavourful Thai Nyonya Mee Siam Goreng and Nasi Lemak Baba Melaka, which are sure to tantalise your taste buds. 5. The Peranakan @ Bangsar ...

Hello, all diehard laksa fans! I’m sure you’ve tried the Nyonya version as well as the Penang assam rendition. But I bet you’ve never heard of Penang lemak laksa, right? Don’t worry… you’re not alone.

In Destination Flavour Singapore, Adam Liaw met Violet Oon, a Peranakan food legend who showcased some of her Nyonya style with her own beef lemak. Here are 5 ways you can nail the basics of ...