Ocean acidification is damaging the shells of young Dungeness crab in the Northwest, an impact that scientists did not expect until much later this century, according to new research. A study released ...

Millions of pounds of Dungeness crab are pulled from Pacific Northwest waters each year in a more than century-old ritual for commercial and recreational fishermen. But as marine waters absorb more ...

Ocean acidification could threaten some of Alaska’s most important fisheries. Researchers warn that populations of red king crab in the Bering Sea – made famous by the show The Deadliest Catch – could ...

The Pacific Ocean is now so acidic that it’s dissolving the shells of crabs, according to a new study published in the journal Science of the Total Environment. The study, funded by the National ...

Eating steamed crabs at the beach is a favorite pastime of many Marylanders. The spicy and salty seasoning combined with the sweet and succulent crab meat just tastes like summer – and it's a must-try ...

Leslie Katz led a team that explored the intersection of tech and culture, plus all manner of awe-inspiring science, from space to AI and archaeology. When she's not smithing words, she's probably ...

The world’s oceans absorb about 30 percent of the carbon dioxide released into the atmosphere. That means that as levels of CO2 in the atmosphere have increased, so too have levels in the seawater, ...

MUKILTEO — Millions of pounds of Dungeness crab are pulled from Pacific Northwest waters each year in a more than century-old ritual for commercial and recreational fishermen. But as marine waters ...