Mix the oils: Put equal measures of desi ghee and olive oil in a small bowl. You can adjust the ratio depending on hair length and thickness. Heat the mixture: Thaw the mixture for a few seconds.

And as the market is flooded with many options, choosing the right oil is not an easy task. So, here we have narrowed down to two choices—oliveoil and ghee. But again, the question remains the same.

Coconut oil is extracted from mature coconut meats ... Application of Ghee Hair mask: Mix ghee along with other beneficial ingredients such as honey or yogurt in order to create a nourishing ...

Slice at 12 o’clock to the centre, not all the way through, brush with the oil/ghee mix and then roll in a clockwise direction until it forms a cone. 9. Lift and hold the dough in one hand ...

but the result is far superior to store-bought ghee. Here’s an easy method to get you started: Start by combining the malai with the curd in a bowl. Let this mixture sit at room temperature for ...

For that, heat oil/ghee in a pan, add the cumin seeds ... cumin powder, turmeric powder and mix it well. Mix until a smooth paste. 2. Add the paneer cubes and marinate the paneer with the mixture.

About Khasta Kachori Recipe: Dough made of flour and ghee stuffed with a lentil mixture and deep fried till crisp ... The kachauris are now ready to be fried. Heat the oil in a kadahi. 11. When a ...

Soak chana dal for 3 to 4 hours, then pressure cook it. Make a coarse paste out of green chilies, garlic, onion and ginger. Heat some oil in a pan, then add cumin, mustard seeds, asafoetida and the ...

In a bowl whisk yogurt with gram flour, turmeric, red chili powder, and coriander powder to create a smooth mixture. Heat oil ...