Osaka Japanese Restaurant review. Chirashi, assorted fish served atop sushi rice, at Osaka. (July 26, 2012) Credit: Jacqueline Connor. By JOAN [email protected] August 1, 2012.

Osaka also relies on the sort of menu template most Japanese eateries use, featuring tempura (Chicken -- $17.95, Shrimp -- $18.95, and Seafood $25.95); various teriyaki entrees; and agemono (deep ...