Pecan pie bars are a great option when you have a lot ... Cut them into finger food–sized squares as part of a larger dessert spread or cookie table, or size them more generously for a main ...

Spread the pecans in a pie plate and toast for about 8 minutes, until golden. Chop the pecans and let cool. In the bowl of a standing electric mixer, beat the butter and oil with the granulated ...

Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...

In these sugary caramelized pecan bars, the sensation of umami accentuates the burnished caramel topping and toasty nuts and complements the buttery shortbread. Lynda Balslev/TasteFood Share A hit ...