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The Absolute Best Pop-Tart Flavor Is A Fruity ClassicYou could even crumble those Frosted Blueberry Pop-Tarts up and use them to form a flavorful pie crust for blueberry, raspberry, custard, or pecan pies. Read the original article on Tasting Table.
Sticky-sweet pecan pie is a southern staple made with pecans, eggs and sugar. To riff on this holiday dessert classic, we love adding blueberries, chocolate, candied ginger or bourbon to the mix ...
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