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Starting with the obvious, the pho tai bo vien ($10.95) with meatballs and rare beef is everything you’d hope. The clear, brown broth is well-developed with discernible hints of star anise and ...
Jessica Mach of Pho Ba Luu will host a Saigon street food demonstration class at Cooking at the Cottage 93739 Lexington Road, from 11:30 a.m.-2 p.m. Saturday, March 25. Mach will prepare a ...
The pho is of top quality. We like the Miss Saigon signature house pho (HK$108) with raw beef, beef brisket, beef ball, beef tripe and beef tendon.
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