This leftover prime rib hash is the easiest and most delicious way to use up holiday leftovers! Tender prime rib, crispy ...

Prime rib has earned its place at the Christmas ... The creator and host of Food Network's "Good Eats" tells us he prefers choice rib roast. "I think it's meatier," says Brown, who is referencing ...

And while both cuts are certainly delicious, prime rib is generally a bit richer-tasting than just a rib roast. (It's not called the House of Rib Roast, after all.) For more food and drink ...

If your holiday dinner plans include roasting a prime rib, then be prepared to enjoy any leftover meaty slices for days to come! Trouble is, sometimes reheating prime rib turns the meat dry and gray.