C The Power of Pork. Check out this slow cooker pulled pork recipe. It will having your mouth watering in no time.

Hands-off slow cooker pulled pork recipe. ... After, remove the lid, pour in the bbq sauce and cook for one more hour. Use two forks to shred the pork before toss it in the sauce and serving.

There’s something deeply satisfying about biting into a juicy, saucy pulled pork sammich. Whether you’re making it for ...

Transfer pork to slow cooker. Add 1 large onion, quartered, and 10 garlic cloves, smashed ; pour one 12-oz. can cola or other dark soda over. Cover and cook on high until pork is very tender and ...

Place the onion and garlic in the bottom of the slow cooker with the chicken stock poured on top. In a small bowl, combine the dry ingredients: sugar, chili powder, salt, cumin and cinnamon.

Preparation 1. In a small bowl, whisk together salt, pepper, sugar, paprika, garlic powder, cumin, and cayenne. Generously rub the pork on all sides with the spice blend.

Cover and cook on LOW for 6-8 hours or HIGH for 4-5 hours or until pork is very tender. Remove pork to a large cutting board or platter and let rest for 10-15 minutes. Pull, slice or chop to serve.

Layer half the pulled pork on top of the biscuits and drizzle with 1/4 cup barbecue sauce. Sprinkle half the bell pepper, a third of the scallions and half the cheese over the pulled pork. 2.