Grill trout, skin side down, until skin is crispy and lightly charred, about 5 minutes. Flip basket; grill until cooked through, 1 to 2 minutes. Remove trout from basket, and serve skin side up.

This is easily my favorite way to cook steelhead trout, but it works with regular rainbow trout and other non-migratory trout too. It’s also a killer way to prepare salmon. Either way, you’ll need a ...

The whole fish dish known as pescado a la talla, served at Gabriela Camara’ s Contramar in Mexico City, truly transcends a ...

Trout get royal treatment sizzling on grill. Rainbow trout get royal treatment over the coals. March 12, 2024 at 2:45 a.m. by Flip Putthoff ...

Continue smoking rainbow trout until done. Remove trout from the smoker when the internal temperature of smoked trout reaches 140 – 145 degrees F as measured with an internal read thermometer.

The state’s eight trout hatcheries combined are expected to release approximately 2.4 million rainbow, 693,000 brown, 125,000 brook and 14,000 golden rainbow trout.

Texas will stock bodies of water throughout the state with more than 342,000 rainbow trout for cold-weather fishing. UPDATES What to know about the U.S. strike on Iran’s nuclear sites.