This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My daughter is a lemon dessert fiend (we ...
I met cream cheese and then thought of lemon zest, and while the two are very different, and maybe even opposites, they seem to have gotten along pretty well in this luscious dreamy frosting. I ...
Preheat oven to 350°F. Combine granulated sugar and lemon zest in a large bowl; rub with fingers to disperse lemon oil until sugar feels moist, about 1 minute. Whisk in olive oil. Add eggs; whisk ...
The Pioneer Woman on MSN
These lemon cream cheese bars start with a box of cake mix—and taste amazing
A cross between a cake, bar, and cheesecake, these gooey lemon cream cheese bars are truly something special. The luscious, ...
For the cake: 1 Preheat the oven to 180 degrees (160 fan). Grease and line the base of a 20cm round cake tin with parchment paper, loose-bottomed if you have it. 2 Using a stand mixer, electric beater ...
Flavor options: cinnamon butter, cream cheese, butter pecan, chocolate pudding, strawberry cream cheese, blueberry cream cheese, cinnamon apple cream cheese, lemon cream cheese, amaretto walnut, ...
This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. My daughter is a lemon dessert fiend (we ...
My daughter is a lemon dessert fiend (we both will pick lemon over a chocolate dessert any day), so I jumped at the chance to test Patty Catalano’s six-ingredient lemon cream cheese dump cake. I’ve ...
My daughter is a lemon dessert fiend (we both will pick lemon over a chocolate dessert any day), so I jumped at the chance to test Patty Catalano’s six-ingredient lemon cream cheese dump cake. I’ve ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results