There's something about those sweet and tarty grapes that always leaves us wanting for some more. We all love gorging on green, black or red grapes. From having these bite-sized delights as is to ...

Sometimes it’s the very simplest recipe that stays in a family and becomes cherished by each successive generation. That could be said of this four-ingredient dessert submitted by Jaclyn Mekemson of ...

Squeeze the juice from half the grapes (Faith processes them, then mashes them in a strainer to get around 6 tablespoons of juice). Cut the remaining grapes in half (not necessary for smaller wine ...

Today’s recipe features grapes, one of the most popular fruits consumed by Americans. In fact, the Produce Marketing Association ranks fruits based on shoppers' buying trends and grapes come in third ...

Juice and spice and everything nice — that’s what your next recipe can be made of. It’s easy to substitute sweet fruit juice for white sugar. Is your family trying to move away from processed white ...