The diet landscape is littered with red flags and green flags signaling us to “Try this…don’t try that.” And the FDA just waved a big green flag to anyone looking for an easy, food-based way to better ...

Would you like to enjoy something new for breakfast? Then try the delicious yogurt toast and enjoy a sweet treat in the morning.

Lisa Lillien shares her go-to recipe for parties. Lisa Lillien is the author of the popular Hungry Girl website and email newsletter, featuring smart, funny advice on guilt-free eating. She is also ...

Thanksgiving dinner puts a lot of pressure on a cook. But it’s nothing compared with Thanksgiving leftovers. Of course, you can just reheat and re-serve the whole meal over and over until the stuffing ...

1. Shred the leftover turkey with two forks. Mix the turkey, yogurt, pecans, cranberries, celery, onion, lemon juice, herbs, ...

These tasty snack recipes have at least 10 grams of protein per serving, so you can rely on them to keep you energized and ...

When the London restaurant Moro opened in 1997, I remember reading that to research Muslim Mediterranean cuisine, the chef-couple -- Samuel and Samantha Clark -- spent some months traveling around ...

When used as a braising liquid, yogurt helps tenderize tough cuts like pork shoulder and lends a pleasant tang to the finished dish. This recipe can be used with other cuts such as beef or lamb shanks ...

Za’atar, an herby spice blend common in Eastern Mediterranean nations, is a key player in this recipe. Look for it in Middle Eastern grocery stores. Instructions: Add beets, garlic, chile and yogurt ...

Cool off in the summer heat with this crisp and refreshing snack. This tasty recipe also makes a great side dish for your next cookout! Peel cucumbers and cut in half lengthwise. Take a small spoon ...

2 cups plain low-fat or nonfat yogurt 1/2 cup honey 2 cups each: sliced fresh strawberries and fresh blueberries 2 tablespoons each: sugar, divided, and granola or cookie crumbs Combine yogurt and ...

When I don't have yogurt around, I feel adrift. I eat Greek yogurt with fresh fruit and ground flax seeds nearly every morning, but that's barely scratching the surface of what this wonder food excels ...