As a pretty frequent restaurant patron in New York, I’ve recently noticed that more and more servers across all types of restaurants — from casual establishments to fancier ones — don’t write down my ...

On April 1, when Seattle’s new minimum wage law went into effect, the city’s restaurateurs responded to the increase in labor costs in a variety of ways: Tom Douglas announced he was adding a 2 ...

As restaurant server wages continue to grow as a natural result of state-level minimum wage and tipped wage laws and the growth of labor costs nationally, tips are proportionally shrinking. New data ...

Some segments of the U.S. restaurant industry don’t support President Donald Trump’s proposal to eliminate federal taxes on tips, saying it would help too few people and obscure bigger issues in the ...

The 2024 election cycle has spurred another cultural uproar about tipping in the restaurant industry, and workers from the front and back-of-house want to make sure their takes on the debate are heard ...

Let's talk tipping. If you're dining in a restaurant in the United States or Canada (this particular piece of restaurant etiquette varies in other countries), it shouldn't need to be said that you're ...