Is there anything more soul-lifting than staring down a big pile of spring leaf lettuce, and imaging all the different things ...

If you’re anything like me, you always look for simple side dishes that can serve alongside any main dish. This baked cabbage ...

Although the concept of melting cabbage—cooking wedges in sauce to render them tender—is ancient, it’s also trendy (think melting potatoes only with cabbage!). The taste of this melted cabbage is ...

Armando Rafael for The New York Times. Food Stylist: Simon Andrews. Cabbage gets the classic Parmesan treatment in this comforting vegetarian main from Hetty Lui McKinnon.

Ethiopians typically celebrate the New Year in September, during a holiday called Meskel. “ [During that] holiday there is a flower that blooms bright yellow,” Barhany explains. “The bright yellow in ...

And there are so many delicious cabbage recipes for rolls, soups, and salads. Smoke it, stew it, steam it. We’re starting to sound like that guy in that movie who talked about all the different ...

Look for bright, firm leaves with no blemishes, slime or brown patches. A good rule-of-thumb is that fresh cabbage leaves should ‘squeak’ when you rub them together. Buy cabbage with the outer ...