Yes, you read that correctly. Oxbow Brewery in Newcastle, Maine, made a beer called Saison dell’Aragosta. Aragosta means lobster or crayfish in Italian, and the choice of language is an homage ...

PORTLAND, Maine-- A Maine brewer is offering a quicker ... sweetness that lobster fans will recognize. The beer is a saison-style beer brewed in collaboration with a brewery in Parma, Italy.

If you’ve ever enjoyed a cold local brew in Northern New England, you already know—we don’t mess around when it comes to beer ...

They also added an extra ingredient — some authentic Maine sea salt. Adams said the end result offers beer drinkers Gose-inspired seaside saison with a very subtle lobster character.

a saison brewed with sea salt and Maine-harvested sugar kelp, first released last year for Seaweed Week, which is happening now through April 30. Of the Allagash beers made with saison yeast that ...

Spring is fickle in Maine. It can be anything from ... you’ll find a variety of excellent beer, many of which are riffs on the saison. I recommend starting with the Farmhouse Pale Ale (the ...

a strong farmhouse ale that tastes like a cross between a saison and a tripel. Just down the road from the University of Maine yet tucked away from the main drag, Orono Brewing’s outdoor beer ...

Stacker compiled a list of the breweries with the most beers ranked in the top 100 in Maine using data from BeerAdvocate. Any ties were broken by the highest-ranking beer. Continue reading to find ...

We’ve emerged from winter beer weather ... Think of it as the Jester King of Maine, but in cans and session-able. Jalapeño Saison is available on tap from late April at On Rotation, 7701 ...

While saison (the French word for “season”) is a delicious style of beer to enjoy year-round, its dryness, high carbonation, and balanced fruity flavors make it especially refreshing in warmer ...

A Maine brewer is offering a quicker way to ... and sweetness that lobster fans will recognize. The beer is a saison-style beer brewed in collaboration with a brewery in Parma, Italy.