Learn how to make perfect Salmon Onigiri (Japanese Rice Balls) with this easy, no-fail recipe! Featuring flaky salmon, perfectly seasoned rice, and a crisp nori wrap, these onigiri are a delicious and ...

Meanwhile, place the salmon, mayonnaise, mirin, sriracha and coriander stems in a bowl and mix. Spread the warm rice out on a baking tray. Mix the seasoned rice vinegar and sugar together until ...

Six offerings will be sold under the program. They include the grilled salmon rice ball for 268 yen ($1.89) after tax and onigiri with chicken and other ingredients for 138 yen. There is no ...

French onigiri have also developed unique flavors such as “salmon and cream cheese” and “tuna and lemon.” The Paris branch of Omusubi Gonbei, a rice ball shop from Tokyo, is so popular ...

Tokyo’s renowned onigiri specialist has teamed up with the convenience store chain to release two flavours nationwide ...

Onigiri rice balls are a staple of Japanese ... Think everything from classic ume plum and salmon flakes to more unlikely combinations like bacon and cheese or curry and beef.