In 1967, Roberts, his father, and his brother opened their first restaurant, the original Salt Lick BBQ, on the side of the road in Driftwood on Hill Country property they’ve owned for over a ...
The owner of the iconic Salt Lick BBQ in Driftwood was taking a leisurely drive with his wife, when he decided to pass through nearby Buda to check out what had changed in the town located down ...
The Salt Lick has three locations in the Austin area: the original in Driftwood, another in Round Rock, and a newer stand at Austin-Bergstrom International Airport. The restaurants are regularly ...