A cast iron skillet is an absolute treasure when it comes to long-lasting cookware. But if it's going to live so long, make ...

Looking for the best cast iron skillets, pots and pans? Our list, with expert recommendations is all you need. Brands include Lodge, Our Place, Le Creuset and more.

Cast-iron frying pans are making a comeback, with boutique brands joining iconic ones such as Lodge on the market. Here are the top pans from CR’s tests.

Yeti dropped the new 14-inch cast iron skillet, and it's the perfect size to cook virtually every meal over the campfire when camping or in the kitchen. Here's everything we know about the pan.

Everything changed in 2002, when Lodge figured out how to pre-season its pans. Cast iron used to be silver when you took it home. Before you could cook in a cast-iron pan, ...

Think of a cast iron skillet as a sprinter and a Dutch oven as a marathon runner. ... Crock-pot has an Artisan Non-Stick Cast Iron Round Dutch oven in Dusty Pink/Silver ($63, Wayfair).

Luckily, seasoning cast-iron cookware is incredibly easy, says Ross. He walked us through the process, step by step. How to Season a Cast-Iron Pan. 1. Preheat your oven to 350 degrees. 2.

Don't be daunted by keeping your cast-iron pan clean. It's easier than you think. Here's how from the pros at Consumer Reports and the cookware industry.

There was one pan by Birmingham Stove & Range Co., a now defunct producer of top-quality cast-iron cookware. From what I was told, in good condition, they are worth much more than the $8 price at ...