A cast iron skillet is an absolute treasure when it comes to long-lasting cookware. But if it's going to live so long, make ...

That way, any caked-on gunk won’t have time to settle in. Run the skillet under hot water and use a scrubber sponge made for cast iron to avoid stripping too much of the seasoning.

Looking for the best cast iron skillets, pots and pans? Our list, with expert recommendations is all you need. Brands include Lodge, Our Place, Le Creuset and more.

Think of a cast iron skillet as a sprinter and a Dutch oven as a marathon runner. ... Crock-pot has an Artisan Non-Stick Cast Iron Round Dutch oven in Dusty Pink/Silver ($63, Wayfair).

Everything changed in 2002, when Lodge figured out how to pre-season its pans. Cast iron used to be silver when you took it home. Before you could cook in a cast-iron pan, ...

There was one pan by Birmingham Stove & Range Co., a now defunct producer of top-quality cast-iron cookware. From what I was told, in good condition, they are worth much more than the $8 price at ...

Cast-iron frying pans are making a comeback, with boutique brands joining iconic ones such as Lodge on the market. Here are the top pans from CR’s tests.

Luckily, seasoning cast-iron cookware is incredibly easy, says Ross. He walked us through the process, step by step. How to Season a Cast-Iron Pan. 1. Preheat your oven to 350 degrees. 2.

Cast-iron cookware can be an heirloom, handed down from generation to generation. “It’s a piece of history you can hold in your hands," said Sheryl Maderos, 60, of Modesto, Calif.

“With proper care, a cast-iron skillet can last a lifetime,” she adds. Ahead, find the best cast-iron skillets in 2025, based on years of hands-on testing. Best Cast-Iron Skillet Overall ...