1. Set the oven at 350 degrees. Lightly oil an 8 1/2-by-4 1/2-inch loaf pan. Line the bottom and 2 long sides with parchment paper cut to fit it, leaving a 1-inch overhang. 2. In a food processor, ...

Food and lifestyle photographer Aysegul Sanford brings us today’s rustic semolina cake that’s nutty, crumbly, and packed with over a cup of pistachios! Born and raised in Turkey, Sanford moved to the ...

17:19, Sat, Jul 6, 2024 Updated: 17:28, Sat, Jul 6, 2024 Honey cakes are one of my favourite cakes to eat in summer as they have a beautiful buttery taste while being incredibly easy to make. While ...

This French apple cake is the perfect recipe for fall. A fluffy and light cake batter that is full of fresh apple slices in every bite. This French cake is one that offers a gorgeous presentation and ...

Italian apple cake is the kind of dessert that feels like a warm hug from Nonna's kitchen. This rustic cake also knows as Torta di mele, is made with fresh apples, simple pantry staples, and a touch ...