Is ramen soup? Let's dive in, because this question is surprisingly fun as we dissect what exactly makes ramen, well, ramen.

Udon, ramen, soba and rice noodles are all widely used in Asian cooking, and you can find almost all of them at your local grocery store. Use Chinese-style egg noodles to make your own take out ...

In 2021, five children in South Africa did die after consuming ramen noodles, but the manufacturer later attributed the deaths to agricultural insecticide, not bacteria. Three children died not ...

I ABSOLUTELY love ramen. I’ve long added it to my list of comfort food such that when I feel under the weather, it’s one of ...

For the best springy texture that won’t fall apart when tossed, look for soba noodles that contain a blend of wheat and buckwheat. This soup is trendy ramen’s healthier sibling: The buckwheat ...

orecchiette and ramen are all delicious. Noodles are a great way to bulk up a light, healthy soup and make it filling enough for dinner. Use soba noodles in an Asian-inspired soup made with fresh ...

The curly noodles are lighter than the darker buckwheat “soba,” or “udon,” which are also usually flatter or thicker. Ramen has also surged in popularity in the U.S., South Korea and other ...

The city also came second in household expense for soba and udon at 12,795 ... “miso wonton ‘tanmen’ noodles.” “Each time we visit Yamagata, we try ramen at different places.