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"Semma isn't made for you; it's made for us. And I'm pretty sure if nobody but Desis went there for the rest of its existence ...
But if you are seeking diversity in homemade delicacies, then there's no better option than South Indian cuisine. From pillowy idlis to crispy dosas and Chicken Chettinad to Mutton Haleem: the list is ...
From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.
Albin Vincent is the chef and co-owner of Lungi. Vincent says South Indian and Sri Lankan food are very similar, with Sri ...
“Semma is the only Indian restaurant in all of New York with a Michelin star, and here’s the real tea. I could name 15 better Indian restaurants right now, including the biryani cart outside ...
Prayagraj: Rail passengers could soon enjoy a variety of north Indian and south Indian cuisines in canteens ... the present tariff and menu provided in food canteens at different stations hasn ...
Railway Minister Ashwini Vaishnaw stated on Wednesday that more trains will offer regional cuisines based on the areas they pass through. Speaking in ...
The minister's response was to queries from DMK member Sumathy Thamizhachi Thangapandian, who requested that South Indian ...
New Delhi: Railway Minister Ashwini Vaishnaw announced on Wednesday that Indian Railways is expanding its initiative to serve ...