This flavorful Indian chicken dish features bone-in drumsticks and thighs in a rich, spicy curry sauce made with chiles, garlic, ginger, and more.

If you are using the BBQ, heat it up, or preheat the oven to 360°F (180°C). In the meantime, crush the garlic and chop the mint leaves. Peel the cucumber, halve in length and remove the seeds ...

4) Coat the Chicken: Once the drumsticks are cooked, remove them from the grill and brush generously with the chili butter sauce. 5) Serve: Arrange the drumsticks on a serving platter. Garnish ...

These tangy, subtly spicy chicken drumsticks are quick and easy to prepare, making them perfect for a weeknight treat or casual gathering! What you will need: 1 kg of chicken drumsticks.

To make Spicy Chicken Drumsticks, you'll need: 1/4 cup plain low-fat yogurt; 2 tbsp hot pepper sauce; 4 chicken drumsticks skinned; 1/4 cup bread crumbs; Method. In a shallow dish combine yogurt and ...

Instructions. Preheat the oven 180˚C. Heat the oil in a large oven proof frying pan over low – medium heat. Add the turmeric, garlic powder, cayenne pepper, oregano, cumin, chilli powder ...

Grill the chicken over moderately high heat, turning occasionally, until browned all over, 10 to 12 minutes. Transfer the chicken to a plate. Wrap the soaked wood chips in a double layer of foil ...

These tangy, subtly spicy chicken drumsticks are quick and easy to prepare, making them perfect for a weeknight treat or casual gathering! What you will need: 1 kg of chicken drumsticks.