The mini deserts — the reason I live for afternoon tea — include a tiny cheesecake with a graham cracker crust, a buttery pinch of dense poundcake, spoonful of peach cobbler, and the corner of ...

Cornbread and a pat of butter, chicken and dumplings, peach cobbler and vanilla ice cream — there are some combinations in the South that you simply can't separate, and fried chicken and sweet tea are ...