As much as I love eggplant, it’s not an ingredient showcased in the recipes I’ve shared in my published columns and cookbooks ...
Indian scientists have created 'brimato', a single plant that grows both brinjal and tomato through dual grafting. This ...
Cozy classics like eggplant Parmesan and green bean casserole prove vegetables can hold their own in the comfort food ...
The Most Amazing Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option ...
In The Greek Islands Cookbook, chef Carolina Doriti elevates a humble Syros staple with a lush bechamel and tangy feta. This ...
Amp up the flavors and textures of jarred tomato sauce by adding in herbs, fresh vegetables, aromatics, cheese or cream, ...
Is it the wintertime stash of home-canned tomatoes that appeals? Or the traditions surrounding the process of preservation?
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