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Why You Should Never, Ever Stir Turkish CoffeeMuch of its appeal is also due to the elaborate process of making it, which involves using a tall metal cup with a long handle, called a cezve in Turkish, to slowly brew finely ground coffee beans ...
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Why It's A Mistake To Add Sugar To Turkish Coffee After BrewingDon't knock it until you try it -- Turkish coffee, which shares similarities ... All of these components should first be added to the cezve, a traditional copper pot with a handle -- only then ...
Ethiopia is the birthplace of coffee, making it a dream destination for coffee lovers. You can visit coffee farms and ...
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