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Don't Throw Away That Used Vanilla Bean Pod — Reuse It InsteadVanilla beans infuse sweets with their delicious flavor. While many bakes use the seeds within, the pod is also useful for infusing vanilla ice cream, milk, or even a three-ingredient crème ...
Why is vanilla so expensive and how should I use it in the kitchen? Your questions answered, plus an indulgent recipe for ...
La Brújula Verde reports that excavations within Prague Castle yielded the oldest vanilla bean pod in Europe. Mesoamerican ...
Preheat the oven to 425?F. To prepare the rhubarb: Split the vanilla bean/pod lengthwise and lightly scrape the little black flecks of vanilla seeds out of the bean with the back of a knife.
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