These easy four-ingredient vegan Snickers bars are completely plant-based and made with dairy-free ingredients ...

This vegan chocolate mousse has a high protein secret ingredient: black beans. This dessert is healthier than it looks, and ...

This easy chocolate matzo bark is a delicious treat that is fun to make and decorate with the kids. Make this recipe vegan or parve (non-dairy) by choosing the chocolate accordingly. Line a large ...

Don’t have cocoa powder? Replace ⅔ cup cocoa powder and ½ cup liquid in this recipe with 1 cup (6oz/170g) of melted vegan chocolate chips. This will produce a less moist cake, but it still ...

This white chocolate bark combines creamy white chocolate with tart cranberries and crunchy pistachios. You don’t need to bake it — just melt, mix, and chill. It’s perfect for a quick snack.

These chocolate vegan cupcakes are easy to make and even easier to eat. For the recipe you will need 2 x 12-hole cupcake tins, lined with cupcake cases. Each serving provides 318kcal, 4g protein ...