Aromatic rice made from french beans, almonds, herbs, masalas, veggies and laksa leaves. If you can't get your hands onto laksa leaves, just use mint or coriander leaves. Add fresh turmeric and green ...

IN Kedah, they love laksa so much they have it at all times of the day. They even serve laksa for wedding banquets and during festivals like Hari Raya. Laksa Kedah or laksa Utara (northern laksa ...

Just a few short moments later, I was served my bowl of Katong Laksa, with laksa leaves and some sambal neatly placed on the sides. I immediately dived right in and mixed everything up. If you don’t ...

The bowl is then handed over to Wendy, who adds the tau pok, fishcake, laksa leaves and sambal to complete the dish. When asked why they didn’t serve blood cockles, Bobby explained that they used to ...