You'll start by melting white chocolate chips with heavy cream, before adding the citrusy juice and zest, while a few drops of food coloring give the truffles a sunny yellow hue. Then, we let the ...

Mocha Chocolate Truffle Cookies are the perfect treat for coffee lovers and chocolate enthusiasts alike. These cookies ...

Add the white chocolate and heavy cream to the bowl and cook until melted, about 2 to 3 minutes. Stir chocolate every so often until very smooth. Turn off heat and carefully remove the hot bowl.

Spoon enough white chocolate mixture into center of each chocolate cup to fill to within 1/8 inch of top (about 1 level teaspoonful per cup). Refrigerate until filling sets, about 30 minutes. Step 4 ...