Wisconsin has been producing cheese for nearly 200 years. Despite representing less than 2% of the total U.S. population, it ...

For $4, hungry dairy enthusiasts who attended the recent World Dairy Expo could enjoy a grilled cheese bite at the “cheese stand” with a choice of American, Swiss or the daily “specialty cheese.” With ...

MADISON (WKOW) -- Wisconsin is known as America's Dairyland, and women play a huge role in the world-class dairy industry. Angie Edge from Dairy Farmers of Wisconsin joined 27 News to talk about some ...

All entries were evaluated by a panel of expert judges during the State Fair's annual Dairy Products Contest, one of the most respected contests in the industry showcasing over 400 entries from ...

MILWAUKEE (AP) — There’s no milk, bacteria, fermentation or refrigeration at this Wisconsin cheese factory. That’s because they are making foam cheeseheads. Ralph Bruno invented the oversized yellow ...

Wisconsin has a new claim to fame in the world of cheese. In November, a Wisconsin cheese company employee took home the title of Young Cheesemonger of the Year at the 2025 World Cheese Awards in Bern ...

Dean Sommer tells the history of the dairy and cheese industries in Wisconsin. Dean Sommer, cheese technologist at the University of Wisconsin-Madison Center for Dairy Research, tells the rich history ...