This sandwich often consists of fried shrimp piled on a roll ... perfectly sweet and tender for your homemade po' boys. To ...

Nadiya’s take on the Louisiana po’ boy uses fried chicken instead of the more traditional shrimp. Topped with fresh cucumber and spicy coconut sambal, they’re a taste sensation. To make the ...

Illinois is known for the Horseshoe, an open-face sandwich topped with fries and cheese ... The classic po'boy is made with French bread and roast beef or fried seafood. A "dressed" po'boy has ...