From kueh lapis to ang ku kueh, these best spots for authentic nyonya kuih in KL and PJ today will give you a taste of ...

That's kuih ketayap, a popular teatime snack across Malaysia. This humble 'kuih' (traditional dessert) is a celebration of simplicity, yet it's steeped in cultural significance, often made during ...

Treat yourself to a Malaysian bite-sized dessert snack with a cup of tea at these seven places that serve the best nyonya kuih in KL and PJ.

Kuih is a very traditional Malaysian and Malacca food, and kuih comes in many different varieties, including the very popular lapis kuih. Germany to declare national emergency on immigration How ...

In her hand-carry bag, the home-based baker has prepared bottles of kuih makmur, a traditional cookie made from ghee and flour filled with crushed peanuts. “For as long as I can remember ...

But when it comes to baking kuih baulu or bahulu – the delectable sponge cake traditionally served during festive seasons such as Hari Raya – she prefers to do it the traditional way.

The brainchild of partners Carol Tan and H H Yeoh, this eatery is on a mission to innovate and introduce traditional kuih to new generations. “We both grew up enjoying kuih. But nowadays ...

Instead, it describes the infinitely delectable, oddly addicting Lady Wong Rainbow Lapis—lapis means layers in Indonesian and Malay, and you eat the traditional kuih “cake” layer-by-layer.