In a Dutch oven over medium heat, cook and stir sausage until edges are lightly ... 5-7 minutes. Stir in broth, Cajun seasoning, paprika and salt. Bring to a boil. Add potatoes.

For this recipe, we also introduce Andouille Sausage, a spicy Cajun specialty with a smoky ... hot bowl of Sweet Potato Soup with Andouille Sausage just before you leave to stay warm inside ...

In large soup pan heat olive oil, add sausage, onions, and garlic and cook until sausage is completely cooked, and onions are tender. Add red pepper flakes. Add broth and potatoes and simmer for ...

Warm soup over medium-low heat. Stir in broccoli. Cook for 8-10 minutes or until broccoli is tender, stirring frequently. Reduce heat to low. Stir in reserved sausage and potatoes; heat through.

The traditional Portuguese kale and potato soup inspired ... at its peak.Plus: More Soup Recipes and Tips In a large pot, heat the oil over moderately low heat. Add the sausage and cook, turning ...

Mash about 1/2 cup potatoes against the sides of the Dutch oven to thicken soup. Stir in vinegar, reserved sausage, and remaining 1/4 teaspoon salt. Season with additional salt to taste.