Judy Schad and her family have been making Capriole goat cheese since 1988, a seasonal rotation of fresh, ripened, and aged ...

Here are five European-sounding cheeses you didn’t know were made in the U.S., along with recommendations for American ...

Old Forge Dairy in Kent starts with local milk to make small-batch, artisinal cheeses. They age them and sell them at Ohio ...

In a viral video, one Publix shopper decried Cabot's nomenclature of its sharp cheeses, sparking a debate about cheese.

The Windham Foundation has sold its award-winning Grafton Village Cheese Company to the South Woodstock-based Vermont ...

Prior to the recall, just 17 packages of the butter — 34 sticks in total — were sold to consumers, all of whom purchased the ...

Only 17 retail packages, or 8.5 pounds of butter, were sold to consumers in Vermont after 99% of the product was recalled before it could be sold.