Chemistry World12hOpinion
Wood’s metal and the evolution of fusible alloys
In hospitals, my imagination can run riot; to my profound embarrassment I once fainted in an intensive care unit at the sight ...
Chemistry World1d
New year honours recognise chemists’ services to inclusion and diversity
The Royal Society of Chemistry’s (RSC’s) immediate past president, Gill Reid, is one of several members of the chemical ...
Chemistry World1d
Chemistry Nobel laureate Fraser Stoddart dies at 82
Prior to that, he spent about 17 years at Northwestern University, US, as the board of trustees professor of chemistry and ...
Chemistry World11d
European Commission bans bisphenol A in food packaging
The European Commission will go ahead with a ban on the use of bisphenol A (BPA) in food contact materials, such as metal ...
Chemistry World11d
Chemists use AI to uncover pigments used on Berlin Wall murals
The authors claim that the new AI can be a significant tool in preserving the murals of the Berlin Wall, which are vulnerable ...
Chemistry World11d
AI can tell Scottish and American whiskies apart
Artificial intelligence (AI) can be used to tell the difference between American whiskey and Scotch, and identify their ...
Chemistry World14d
Research infrastructure programme delivering for UK higher education
The programme that funds higher education facilities in the UK is performing well, according to an interim report, and is ...
Chemistry World16d
A mouthful of mouthfeel
Understanding mouthfeel: Mouthfeel, the tactile sensation of food and drink in the mouth, is a crucial but often overlooked ...