With a balanced sweet and nutty flavor, this almond cake is the ideal dessert for any day of the week. Enjoy it as-is or ...

READY, SET, BAKE: Wilton has the bakeware sets to help you make layer cakes to your heart's content with this multipack of 8-inch non-stick square cake pans BAKEWARE FOR EVERY DAY AND EVERY ...

Line a shallow 8-inch square cake tin with parchment. Preheat your oven to 180ºC/gas mark 4. Sieve the flour, stir in the ground almonds and set aside. Cream the butter and sugar until light and ...

These slices are a blend of the nutty sweetness of the crumble, and the citrus filling that seeps into the outer layers.

Matzah gets elevated in sweet desserts by the two runners-up in our inaugural “Matzah Madness” recipe contest.

Make the filling. Blitz together the filling in the wiped-out food processor, then gently fold in the blueberries. Assemble ...

A customizable staple in Korea, kimbap is making waves in U.S. grocery chains and across media platforms. Here’s how to make ...

Ina Garten's recipe for blondies includes basic ingredients you probably already have in your kitchen, making it an ...

As the world’s biggest luxury watch manufacturers gather beneath one sprawling roof at the annual Watches and Wonders trade ...

The coconut cake recipe is one of those instances where ... Pour into a greased 8 x 8-inch-square pan. Bake 30 to 35 minutes. Do not overbake; the brownies should be gooey. Let cool, then cut ...