Guga Foods on MSN
Dry-aging steak in cheese wax – genius or a huge mistake?
Ever wondered if you can age steak in cheese wax? I put this theory to the test by sealing steaks in cheese wax for 6 months ...
FireKitchen on MSN
Why dry-aged porterhouse steak and fire are a perfect match
This video shows a mega dry-aged USA porterhouse steak cooked outdoors over open fire. No talking, no music—only natural fire sounds and slow movement. The crackle of fat and the heat of the flames ...
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