Follow George on X, Instagram, the Arch Eats podcast, or send him an “Ask George” email at [email protected]. For more ...

Alton Brown has spent the last quarter-century reinventing what it means to be a food educator on television. Raised in Georgia on a diet of church potlucks, Jell-O salads, and Southern hospitality, ...

I cooked a steak… then Alton Brown cooked a steak. Let’s just say I learned a lot. Here's everything that went down. Ukraine said 120,000 useless mortar rounds were sent to its front line ...

Food Network star Alton Brown will have his live show, Last Bite, at Wilson Center on Thursday evening. (Courtesy photo) SOUTHEASTERN N.C. — Li’l Friday features more than a dozen ways to ...

A tender, juicy steak is a meal that oozes luxury, and unfortunately steakhouses reflect that in their prices, which is why so many people dedicate themselves to mastering steak in their own kitchen.

Age The Meat Place the rib roast on a rack situated inside a sheet pan, then wrap the meat in three or more layers of cheesecloth. This "will allow air flow while preventing the outer surface of the ...

In his recipe, Brown said it would only take about 10 second-long pulses to get the meat ground properly, but it took me closer to 30 to get the sirloin steak to the texture his had.

What dry aging looks like is literally a room full of moldy carcasses. In the dry-aging process, meat hangs in a humidity-controlled environment in a way that exposes all of its sides with unimpeded ...

Location: 4538 South Blvd, Charlotte, NC 28209 Prices: $39-$59 Steak choices: Filet mignon, choice cut ribeye, New York strip, center cut sirloin, chopped steak, bison ribeye, braised short ribs. Menu ...