Feeling like you spend more time preparing and cleaning in the kitchen than actually enjoying your meals? The constant cycle ...

One obscure but incredibly useful tool that we think deserves a comeback is the egg coddler. Coddled eggs are soft-cooked ...

Cracked eggs during boiling are common and usually safe to eat. The heat seals the crack, and any escaped white can be ...

To prepare the chocolate dessert, Nauheed Cyrusi blended boiled eggs with cocoa powder and other simple ingredients. Find out ...

"For the ideal soft-boiled egg with a creamy, runny yolk, I recommend 6 minutes in gently boiling water, then an immediate ...

Eggs have carried a mixed reputation for years. Some see them as a quick source of protein, while others fear the cholesterol ...

Thanksgiving is right around the corner, so that means it's the perfect time to perfect your deviled egg recipe.

Deviled eggs are having a moment these days. They've long been standard picnic fare, but in recent years they've also started appearing on restaurant menus, often in glammed-up form. There are all ...

Mayonnaise with hard-boiled eggs is like a French twist on your usual mayo. It really bumps it up a notch. Seriously good. You get this extra creamy texture, super easy to use on just about anything.

An egg expert has shared a simple and mess-free way to achieve the perfect soft-boiled egg, and it doesn't involve boiling water or even a saucepan ...

"Eggs and oatmeal can both be healthy breakfast options, but they offer very different benefits," says Natalie Rizzo, ...